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Job description
Prepare and cook complete meals or individual dishes and foods
Clean kitchen and work area
Requirements
Job requirements:
Specialized training in culinary arts
Ability to learn fast
Able to work in a fast pace and stressful environment
Passionate about cooking
Experience in Italian food and international cuisine
Excellent English skills
Education required:
Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking
Experience required:
At least 3-5 experience in line cook, international cuisine, grill, meat and special dishes, italian food is an asset.
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